Happy Thanksgiving!

It has been many years since I've been in the US for Thanksgiving, and a couple of years since I've cooked a Thanksgiving meal. This year two of my favorite people came round for dinner, which made it a very nice day indeed.

Here I am at the start of four hours of cooking..


..and some of what we had to show for it. Veggie Thanksgiving, mmmm.


Ben and Max made the (very tasty) pumpkin pie, which had to be baked in a springform tin as my pie plates are temporarily awol.


Yummy. Happy Thanksgiving, everyone!